#269 I miss paste – 2

Let’s start with local specialities.

In Pontremoli, in the green Lunigiana, a magic Middle-Earth between Emilia and Toscana,

la città del libro (‘the town of books’), town of the prestition Premio Bancarella (‘Bancarella Award’), there is an old café-patisserie, called Antica Pasticceria degli Svizzeri (‘of the Swiss’ in honour of the two Swiss brother who founded it)

where they make the Amor.

A fabulous pastry, made of two vanilla wafers filled with a thick butter cream. The recipe is still a secret.

Ah sweet taste of childhood, a visit to this magic land of deliciousness was a must every time we went to Pontremoli.

(See also “I miss paste – 1” https://misshome.wordpress.com/2014/03/24/265-i-miss-paste-1/ )

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3 thoughts on “#269 I miss paste – 2

  1. Pingback: #272 I miss paste – 3 | misshome

  2. Pingback: #276 I miss paste – 4 | misshome

  3. Pingback: #279 I miss paste – 5 | misshome

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